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Father's Day at Prime

Celebrate Father's Day with an exquisite 3-course menu!

SUNDAY, JUNE 21, 2026 | 3-Course Dinner

MENU

STARTER
(Choice of)

CREAM OF CRAB

NEW ENGLAND
CLAM CHOWDER

CHOPPED SALAD

CAESAR SALADSBABY ICEBERG WEDGE


ENTRÉE
(Choice of)

$75
(Choice of)
$85
(Choice of)
SLOW ROASTED PRIME RIB*
14 oz. Herb Crusted
3 Potato Mashed

SPICED AHI*
Furikake Rice I Wasabi Cream
Ginger Soy Butter

TWIN LOBSTER TAILS
marinated grilled vegetables

SURF + TURF*
7 oz. Filet | Grilled Shrimp
3 Potato Mash

KEY WEST HALIBUT
Crispy Sushi Rice
Pineapple Habanero Butter

FRESH FISH*
CHOICE OF SEA BASS, KING SALMON,
HALIBUT, OR AHI TUNA
simply grilled with olive oil | baked
sautéed | blackened
Chef’s Farm Fresh Harvest
SEARED CHILEAN SEA BASS
Lobster Risotto
Roasted Tomato Beurre Blanc

ROASTED LAMB CHOPS*
Tri-Color Carrots
Parsnip Purée | Pistachio
Pomegranate | Mint Jus

PLANCHA SEARED BRANZINO
Whole Fish
Roasted Artichoke + Peppers
Chimichurri

10 OZ. FILET MIGNON*
3 Potato Garlic Mashed

ROCKFISH + CRAB
Lump Crab | Dijon Sherry Cream
Asparagus

SHELLFISH LINGUINE
Lobster | Shrimp | Mussels
Clams | Scallops | Garlic Butter
Bone Marrow Toast


SWEETS
(Choice of)

MINI LAVA CAKENY STYLE
CHEESECAKE
CHEF'S DESSERT

Pricing subject to change. 

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